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Homemade Guac

PREP TIME: 15 MINUTES

SERVES: 5


Indulge in the vibrant flavors of this homemade guacamole recipe that seamlessly blends creamy avocados, zesty lime, and a medley of fresh
vegetables and herbs. Mashed to perfection, the avocados create a luscious base for the diced red onions, tomatoes, and jalapeños, offering a harmonious balance of textures and tastes. A touch of minced garlic and a generous squeeze of lime juice elevate the guacamole, imparting a delightful zest. Whether scooped onto tortilla chips, piled onto tacos, or used as a versatile topping, this guacamole is a refreshing and crowd-pleasing addition to any gathering. With its simplicity and customizable nature, it's the perfect go-to recipe for a flavorful dip that's sure to be a hit.

Ingredients:

  • 3 ripe avocados
  • 1 small red onion, finely diced
  • 1-2 tomatoes, diced
  • 1 jalapeño, seeded and finely chopped (adjust to taste)
  • 1/4 cup fresh cilantro, chopped
  • 2 cloves garlic, minced
  • Juice of 1-2 limes
  • Salt and pepper to taste

Instructions:

  1. Prepare the Avocados: Cutn the avocados in half and remove the pits. Scoop
    out the avocado flesh into a bowl.
  2. Mash the Avocados:Using a fork or potato masher, mash the avocados to your desired consistency (some like it chunky, others prefer it smooth).
  3. Add the Vegetables: Add the diced red onion, tomatoes, jalapeño, and cilantro to the mashed avocados.
  4. Season:Stir in the minced garlic. Squeeze lime juice over the mixture to add a bright and citrusy flavor. Season with salt and pepper to taste.
  5. Mix Well:Gently mix all the ingredients together until well combined.
  6. Adjust Flavors:Taste the guacamole and adjust the lime, salt, or pepper according to your preference.
  7. Chill: For best flavor, cover the guacamole with plastic wrap, ensuring the wrap is in direct contact with the surface of the guacamole to prevent browning. Refrigerate for at least 30 minutes before serving to allow the flavors to meld.
  8. Serve: Serve the guacamole with tortilla chips, on tacos, or as a delicious topping for various dishes.


Enjoy your homemade guacamole! Adjust the ingredients to suit your taste
preferences, and feel free to get creative with additional add-ins like diced mango, roasted corn, or black beans for a unique twist.

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